}
MASALA CHAI | 50 | ISHQUIYAA CHAI | 60 |
CUTTING CHAI | 35 | |
GHAR KI CHAI | 80 | |
DHOKLA | 20 | |
PAV-BHAJI | 40 | |
AALO-CHAAT | 25 | |
CHOLE-SAMOSA | 25 | |
KHANDVI | 40 | |
PAKODE | 40 | |
IDLI SAMBAR | 50 | UTAPAM | 80 |
PANEER TIKKA | 100 | |
DAL-BAATI-CHURMA | 60 | |
PAPDI-CHAAT | 40 | |
DAHI-BHALLA | 40 |